Mei Torrey |

07 Aug

Poor Water Quality’s Impact in the Food Industry: Governor’s School Research

Poor water quality - whether used in the production of food or directly injected - has long been recognized to be a serious detriment to human health on a global scale. Specifically, poor water quality is a chief contributor to the occurrence of food-borne illnesses,...

08 Jul

Bi-National Innovation Program

In collaboration with BASAbali (see Partners), I've been leading the creation of an interactive environmental program that engages high school students from Washington, DC, and three cities in Indonesia (Jakarta, Bali, Makassar). This program challenges high school students to collaborate to innovate creative projects...